Luke’s Lobster

A deliciously fresh lobster roll that allows you to truly taste Maine at its best, with a clean conscience.It doesn't take a master chef to make a great lobster roll. It takes great lobster. Luke Holden knows where to get the best stuff around...Each morning lobstermen haul traps from the open seas, and they're taken from the dock to Luke's seafood company, where we steam them, pick them, and pack the meat in protective bags, then send them south to Luke's Lobster. Each bag contains a quarter-pound of pure lobster meat from 5 or 6 unlucky lobster claws (yep, it takes that many lobsters for each roll!).